Tebasari Coffe & Chocolate – Ubud’s Best Coffee Plantation

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Coffe Plantation – Surrounded by the peaceful beauty in Lodtunduh, Ubud, Tebasari Coffee & Chocolate is like a trip to another dimension that combines the finest elements of Balinese culture with coffee and chocolate making. This Ubud restaurant is among the best known culinary spots. It gives the customers the chance to experience one of a kind dining that goes beyond expectations.

A Coffe Plantation in Ubud

Tebasari Coffee and Chocolate is among the best known Ubud restaurants and offers a serene atmosphere within the tropical plantations. This venue fosters patrons’ participation in a plantation tour which showcases over 20 varieties of Indonesian spices, and herbs, as well as coffee and cacao plants. Such immersive experience allows visitors to perceive the parts of their meals with increased appreciation.

Interactive Coffee and Chocolate Plantation Experiences

Coffe Plantation – For those looking for activities to do, Tebasari offers an exclusive chocolatemaking class, where guests can make and take home their own creations. For other guests, Paon Bali, a Balinese kitchen, offers traditional coffee processing, where visitors are shown modern coffee production methods. The guests are also given the chance to enjoy over 10 variants of coffee, chocolate, and tea from the free tasting session.

Schedule Your Visit

Coffe Plantation – Tebasari Coffee & Chocolate located in Br. Kelingkung, Lodtunduh, Ubud, Gianyar, Bali is open from noon every day and for lunch on select evenings. Tebasari Coffee & Chocolate not only offers delicacies but also an opportunity to experience and interact with the delicious agricultural history of Bali. This makes it one of the unique places in Ubud. Every meal here is a encounter with the taste, fragrance, and heritage that this beautiful island offers.

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